A cherished tradition in Maeda-san's family, shaving dried bonito was a beloved pastime for children before meals. This practice transformed a simple culinary task into a delightful ritual. The bonito shaver, once an indispensable tool in Japanese kitchens, holds a legacy of craftsmanship. Historically, katsuobushi kezuri, crafted in the workshop, were even given out as New Year's gifts.
Bonito Shaver
$860.00Price
